13 % Vol.

This wine is born from old vines, where I put into practice my knowledge of viticulture to obtain this fine tempranillo red wine.

This is an ancient varietal with deeply-rooted stock in the Rioja district of Spain, where one finds fruity wines with a complex body.

The grapes are selected, cut one-by-one, and then placed into boxes, with great care in each step. Subsequently they are cooled in a chamber to begin the cold pre-fermentation, distemmed. Then the wine ferments and macerates with the skins for twenty days in stainless steel tanks. Next the wine matures in barrels, during which time the wine is tamed and prepared for its long life as it appreciates the pleasant tastes of fruit and oak.

This wine is labeled as “the fine glass of Rioja.”

This Bordelesa bottle, is a black Author Troncocónica and it has a natural cork, tin capsule, and a handcrafted and aged tin label of 750 ml.